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Color: | White | Package: | Drum |
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Purity: | 99 | Test: | HPLC |
Cas: | 72-18-4 | Form: | Powder |
Chemical Formula: | C5H11NO2 | Molar Mass: | 131.18 |
Test 2: | Hnrm | Melting Point: | 315°C |
99 HPLC amino acid cas 72-18-4 l-valine Natural Health Supplements
L-valine is the white crystals or crystalline powder, fist slightly sweet taste then slightly bitter taste. Freely soluble in formic acid, soluble in water, practically insoluble in ethanol and ether.
L-Valine is an essential amino acid that is necessary for smooth nervous sysytem and cognitive function.
CAS RN.: | 72-18-4 |
EINECS: | 200-773-6 |
Molecular Weight: | 117.1478 |
Molecular Formula: | C5H11NO2 |
Melting Point(°C): | 315°C |
Function :
1) valine Is Used to Increase Energy Production
valine Increases Energy
2) valine Supplementation Improves Muscles
valine Improves Muscle Recovery
valine Decreases Muscle Wasting
3) valine Supplementation Increases the Amount of Protein
4) valine Supplementation May Increase Strength
5) valine Supplementation May Increase Longevity
6) valine Supplementation Reduces the Risk of Hardening of the Arteries (Atherosclerosis)
7) valine Supplementation May Help with Obesity
Appearance | White powder | Conforms |
Chloride(Cl) | ≤0.05% | <0.05% |
Sulfate(SO4) | ≤0.03% | <0.03% |
Iron(Fe) | ≤30ppm | <30ppm |
Heavy metals(Pb) | ≤15ppm | <15ppm |
Loss on drying | ≤0.3% | 0.14% |
Residue on ignition | ≤0.1% | 0.07% |
Assay | 98.5~101.5% | 99.6% |
Specific rotation | +26.6°~+28.8° | +27.7° |
pH | 5.5~7.0 | 6.2 |
Contact Person: Miriam
Tel: +8618071739296